Here is a quick and easy way to “dress up” broccoli to give it some flavor and crunch. There are so many different variations of this recipe—for cheese lovers add some freshly shredded parmesan when you take it out of the oven, or if you like spice, add some red pepper flakes. This really got…
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Pan Roasted Chicken Breasts
Roasted chicken is a simple staple in the kitchen. You can pair so many different flavors with it to change it up each time. Evan really enjoys this recipe and loves to dip his chicken in honey for some extra added flavor. For this recipe, we use fresh herbs, but if you have the dried…
Garlic Parmesan Mashed Red Potatoes
Who doesn’t love mashed potatoes? Add some garlic and parmesan and it brings them to a whole new level. I always remember helping my mom in the kitchen growing up, and when she would quarter her potatoes, I would always manage to steal some with the salt shaker and eat them before she could…
Stretchy Mac and Cheese
This recipe was slightly altered from one that was taken from Tyler Florence’s “Inside the Test Kitchen: 120 New Recipes, Perfected” cookbook, and is by far our favorite Mac and Cheese…ever. Print Yum Stretchy Mac and Cheese Prep Time: 30 minutesCook Time: 20 minutes Serving Size: 6Calories per serving: 342 Ingredients1/4 cup Unsalted Butter 1/4…